About Us
Welcome to Mercato Metropolitano (MM) – a movement rooted in the belief that nutritious, sustainable food should be accessible to everyone. We are a diverse collective of passionate individuals committed to embracing seasonal produce, celebrating cultural diversity through food, and creating a sense of community while protecting our environment.
We focus on creating delicious dishes from natural, traceable ingredients sourced from local artisans and producers. Through our markets, we aim to celebrate food in all its forms – connecting communities and visitors alike.
Our Principles
Community as our Core
Welcome to Mercato Metropolitano (MM) – a movement rooted in the belief that nutritious, sustainable food should be accessible to everyone. We are a diverse collective of passionate individuals committed to embracing seasonal produce, celebrating cultural diversity through food, and creating a sense of community while protecting our environment.
We focus on creating delicious dishes from natural, traceable ingredients sourced from local artisans and producers. Through our markets, we aim to celebrate food in all its forms – connecting communities and visitors alike.
Impact and Sustainability
We align our initiatives with the United Nations’ 17 Sustainable Development Goals (SDGs). A local-first approach drives our actions but with a global impact. We aim to create inclusive, safe, resilient, and sustainable cities and communities by focusing on three core pillars: social inclusion, environmental protection, and economic growth
REPORTS
The latest Impact Report (January–December 2024) highlights our contributions across all MM sites.
MM Manifesto
In 2018, to mark our second anniversary, we created the MM Manifesto – a declaration of our values and ambitions. It outlines our commitment to a sustainable future, collective action, and shared values within our communities. By signing the United Nations Global Compact (UNGC) in 2019, we align MM’s operations with global standards in human rights, labour, environmental practices, and anti-corruption efforts.
1
Food as a Human Right
We believe everyone has the right to access affordable, nutritious, and culturally inclusive food. Our focus on seasonal and local produce guarantees integrity and authenticity – what we call ‘Food As It Should Be’.
2
Respecting the Environment
We work with local producers, farmers, and food traders committed to sustainability. Since 2016, we’ve championed the circular economy by reducing food waste and using resources responsibly, ensuring a healthier planet for future generations.
3
Promoting Wellbeing
Food is essential to wellbeing, and we strive to make nutritious food accessible for all. We empower people with the knowledge to make informed, sustainable food choices through workshops, cookery classes, and educational activities.
4
Small is Beautiful
We support small-scale artisans and local producers who preserve traditional food-making practices. These producers share our commitment to sustainability and craftsmanship, and we believe that this localised approach helps safeguard food heritage.
5
Building Stronger Communities and Partnerships
We build communities through food. Sharing a meal connects people and fosters inclusivity. Our markets and events are a welcoming space for all, strengthening social bonds and creating a sense of belonging.
6
Incubating a Sustainable Future
We nurture innovative entrepreneurs by offering them a platform to develop sustainable business concepts. By encouraging participation in MM’s activities, we help drive sustainable economic growth and create opportunities for all.
