OshPaz brings the vibrant flavours of Uzbekistan to London, offering a taste of home-cooked tradition with every dish. Founded by chefs whose love of cooking runs through generations, the restaurant serves authentic Uzbek cuisine made with care, skill, and passion. From rich, aromatic plov to delicate, hand-crafted pastries, each dish is designed to showcase the depth and diversity of Uzbek flavours. Beyond the food, OshPaz is dedicated to building community and celebrating culture, hosting events and festivals that bring people together. Every meal is an invitation to connect, share, and experience the warmth and heritage of Uzbekistan.