MM Ambassadors

Our Ambassadors are Crucial to MM’s Outreach and Movement.

They are community leaders who share our values despite working in different sectors around the world. Our ambassadors help us generate excitement and help us to expand to new locations. Ambassadors are also a great source of support for our already existing locations through continued engagement guidance to keep improving our business. becoming an ambassador entail partnering with MM on strategic level by creating new relationships and partnerships in locations MM aim to expand.

An ambassador must of course share our values and ambitions.

Baroness Amos


Former UN Under-Secretary-General for Humanitarian Affairs and Emergency Relief Coordinator

Shingo Sekiya


Place Solutions Group Tokyo

Ann Grant


Former Diplomat and British High Commissioner to South Africa & Author of ‘Swimming on my Own’

Dr Paolo Taticchi

Principal Teaching Fellow in Management and Sustainability, Imperial College Business School

Simon Sylvester-Chaudhuri


and Executive Director, CIV:LAB

Sean Gildea


The Dartmouth Group

Sue Nelson


Breakthrough Group, Food and Agriculture Author and Broadcaster

Jeff Yancey


Bellfounder: CRE Development Consultant, Design Strategy and Place Branding

Haruo Iwasaki

Representative Director

& COO of Human Optimization Platform, Inc., former President & CEO of Mitsui & Co (ITALIA) S.p.A., former President of the Japanese Chamber of Commerce in Italy

Iqbal Wahhab Obe


The Cinnamon Club and Roast; High Sheriff of Greater London

Tiziana Alamprese

Knight of the Order of Merit

of the Italian Republic, Japan Ambassador

Shujiro Kusumoto

CEO of

Café Company Inc and Good Eat Company Inc

Alex Macdonald


MM Ambassador

Join the MMovement

MM is inviting people, companies and policymakers across London, the UK and the world to join the movement to change food culture in the country. This is an open invitation for people who believe in:

Healthy, sustainable, living food made with rural, artisanal practices

Supply chains that prioritise quality over price and make good, healthy food available

The importance of community in cities across the world, starting with London